A Feast For the Senses

The Ol Mesera restaurant serves as a perfect spot to dine while you are embarking on a safari. Dining at the Olmesera gives you a chance to taste Tanzanian cuisines that have a modern twist. Local style cuisines include; mchicha, ugali, Zanzibar Boga Boga (pumpkin soup), sambusas (bitings), local drinks such as; Dawa (a local cocktail of konyagi with honey), and a unique recipe chipsi ugali (ugali in form of French fries).

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